Andrew Zimmern Culinary Celebration = Nebuta Summer Festival: 9-Nights

13 days

No departures scheduled

Request price

3) Nights in Tokyo, 9 Nights | 5 Ports | Veranda Suites ~ All Inclusive food beverage and Shore Excursion on the Mitsui Ocean Cruises, Fuji. Join Andrew Zimmern in Tokyo, exploring the culinary wonders that this city of 16 million is renowned for. Then, dine at the internationally acclaimed " Mikuni Yokohama" Chef Kiyomi Mikuni, celebrated for his unique culinary style, “JAPONISÉE,” which masterfully blends Japanese flavors with traditional French cuisine.

Set sail with Celebrity Chef Andrew Zimmern, experience select onboard delicacies, on this 9-night odyssey from Yokohama to the vibrant Nebuta Festival in Aomori, where illuminated floats, energetic dancers, and traditional music bring the streets to life. Discover treasures like Busan’s bustling markets.

Japan is one of the most extraordinary food cultures on Earth—and this summer, Andrew Zimmern invites you to experience it the way he loves it most: up close, immersive, and deeply personal.

This exclusive, escorted journey blends luxury travel, once-in-a-lifetime food experiences, and an elegant voyage aboard Mitsui Ocean Fuji. Guests will spend seven unforgettable days with 4-time James Beard Award Winner, Andrew Zimmern, in Tokyo and aboard the ship before continuing north to Japan’s legendary summer festivals. This isn’t just tourism. This is total immersion.

Itinerary

day 1 | Arrival in Tokyo

  • Guests arrive throughout the afternoon and early evening

  • Stay at the elegant Prince Park Tower Tokyo, overlooking Tokyo Tower

  • Enjoy food and beverages across the hotel’s seven restaurants and bars

  • 5:30 PM — Welcome Toast with Andrew Zimmern


day 2 | Markets of Tokyo

  • Morning guided visit with Andrew Zimmern to Toyosu Market

  • Traditional tastings in historic Tsukiji

  • Afternoon at leisure


day 3 | Tokyo - Neighborhoods & Signature Dinner

  • Morning private bus tour through Tokyo’s diverse dining neighborhoods

  • Street food stops curated by Andrew

  • Evening: Andrew Zimmern Hosted dinner at Mikuni Yokohama, featuring cuisine inspired by legendary chef Kiyomi Mikuni.


day 4 | Yokohama Embarkation

Location

Yokohama Osanbashi Intl Passenger Terminal

1-1-4 Kaigandori, Naka-ku, Yokohama, Kanagawa Prefecture, 231-0002, Japan

  • 4:00 PM embarkation aboard Mitsui Ocean Fuji

  • Casual dinner at Terrace Restaurant Hishiyo or Fuji

  • 8:00 PM — Toast with Andrew Zimmern at Bar 36, inspired by the “36 Views of Mount Fuji”


day 5 | At Sea

  • Meet & greet and book signing with Andrew Zimmern

  • Curated tastings and cultural experiences including:

  • Japanese whisky and sake, | Sushi workshop

  • Gin cart and wine pairings | Japanese tea tasting

  • Kimono dressing ceremony

Evening:

Hosted dinner with Andrew Zimmern at the ship’s signature restaurant Hokusai, celebrating Japanese artistry and cuisine, a second dining experience in a restaurant inspired by Kiyomi Mikuni


day 6 | Beppu

Arrive in Beppu, one of Japan’s most famous hot spring towns, known for its dramatic geothermal landscapes and traditional onsen culture. The city is dotted with steamy vents, bubbling pools, and unique “hells” that showcase the power of the earth beneath Kyushu. It’s an ideal gateway for exploring Beppu’s iconic thermal attractions and scenic viewpoints.


day 7 | Busan, South Korea

Call in Busan, South Korea’s dynamic second city and busiest port, where modern high-rises meet traditional markets and coastal temples. This bustling destination offers a compelling mix of culture, seaside scenery, and local food, making it a memorable stop on your regional cruise.


day 8 | At Sea

Enjoy a relaxing day at sea as the MITSUI OCEAN FUJI sails from Busan toward Akita. Immerse yourself in onboard cultural programs, entertainment, and wellness offerings that celebrate Japanese traditions and artistry. A full schedule of activities and venues will be posted onboard, allowing you to design a day that suits your pace—whether tranquil, playful, or a bit of both.


day 9 | Akita (Kantō Festival)

Arrive in Akita, a city along the Sea of Japan known for its rural charm, hot springs, rice cultivation, and well-preserved traditions. Akita’s historic districts and lively summer festivals, including the famed Kanto Festival, offer a window into the region’s deep cultural roots.

Experience the exhilarating Akita Kanto Festival during this unguided evening outing. Marvel as performers balance towering bamboo poles adorned with glowing paper lanterns on their palms, shoulders, and foreheads, illuminating the night sky. Wander through lively streets filled with music, chanting, and food stalls, enjoying the freedom to explore the festival atmosphere at your own pace for an authentic summer celebration.


day 10 | Aomori (Nebuta Festival)

Immerse yourself in the Aomori Nebuta Festival, one of Japan’s most famous summer celebrations. In the evening, the streets fill with enormous illuminated floats depicting legendary warriors and mythical beings, accompanied by taiko drums, flutes, and energetic haneto dancers. This unguided experience allows you to wander freely among the glowing displays, sample festival foods, and absorb the lively atmosphere at your own pace.


day 11 | Miyako

Arrive in Miyako, a tranquil coastal destination known for its clear waters, white beaches, and relaxed island atmosphere. With dramatic shorelines and nearby coral reefs, this port offers a scenic blend of nature, sea views, and opportunities for gentle exploration.


day 12 | At Sea


day 13 | Yokohama

Return to Yokohama in the early morning, where it’s time to bid farewell to new friends among guests and crew. Some travelers will continue their adventures on land, while others begin their journey home, carrying memories of summer festivals, coastal landscapes, and time aboard MITSUI OCEAN FUJI.


What's included

Inclusions:

  • One complimentary shore extension in every port of call with English Speaking Guide

  • Wi-Fi for one device (connection speed may vary)

  • Culinary Program Featured Japanese and International Cuisine with a wide choice of restaurants

  • A wide selection of included beverages—espresso, juice, soda, beer, wine, sake, and cocktails—with premium options for an additional fee.

  • Port Taxes & Fees (tips are not required)

  • Onboard Service from an International English-Speaking Staff

  • Entertainment includes traditional Japanese and Broadway-style

  • “Funatabi” Enrichment & Activities - Beautiful Encounters with Japan

  • Complimentary transportation into town in most ports

  • Access to Spa & Fitness Center

  • Self-service launderettes

  • 24-hour room service


Meet your expedition cruise experts

Australia and
Latin America

DISCLAIMER: Rates are per person, subject to availability and can change at any time

Subscribe to our free newsletter

Receive exclusive offers and updates directly to your inbox


Head Office

CRUISE NORWAY
373 Broadway, Suite C1

New York, NY 10013, USA

Cruise Norway International

Tallinn, Estonia

[email protected]

Contact us

U.S. & Canada Toll Free: 1-888-538-8652
Europe & Global: +372 5299 832 / WhatsApp
Germany: +49 156 7820 3775 / WhatsApp
Australia: +61 7 537 95922 / WhatsApp
India: +91 98300 53005 / WhatsApp


•
About Cruise Norway
•
Contact Us
•
Home
•
Offers
•
Insights
•
Privacy Policy
•
Best Price Promise
Compare trips (0)
28 years ©2026 Cruise Norway. All Rights Reserved.